Persian Lime & Honey Ginger Salmon Glaze
Looking for a quick, flavour-packed dinner? This Persian Lime & Honey Ginger Salmon Glaze is bright, fresh, and ready in under 20 minutes.
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Bright and refreshing, our Persian Lime Olive Oil delivers vibrant citrus flavor with a smooth, balanced finish.
Zesty citrus lifts warm ginger sweetness, creating a perfectly balanced drizzle for seafood, salads, roasted vegetables, and grilled meats.
Balances natural sweetness with gentle, warming spice. This balsamic meets golden honey and fresh ginger heat for a smooth, vibrant finish.
Nelson, British Columbia
Recipe by Cindy Spratt Nutrition
We are collaborating with local nutritionist Cindy Spratt to bring you this healthy, delicious recipe. Our Honey Ginger White Balsamic Vinegar brings a subtle sweetness and depth of flavour to this probiotic-rich Kootenay Style Kimchi.
Visit cindyspratt.com or @cindysprattnutrition on social media.
